The New 5:2 (Mediterranean Diet Combined with Intermittent Fasting!)

a healthy green chicken salad

Hi everyone!

So excited to find out about the new 5:2! It is a Mediterranean diet combined with intermittent fasting by Michael Mosley. If you follow my blog you will know I’m a huge fan of both the 5:2 and Mediterranean diets. In fact they are the only two diet plans that have ever really worked for me. I had been discussing in my previous posts about embarking on the Mediterranean diet as it is the best diet in the world (voted by the top medical health practitioners worldwide year after year). As you may know, I am on the Mediterranean diet at the moment and I’m enjoying the health benefits – especially being allowed to have wine! Definitely a plus point. I don’t buy processed food anymore and I waltz past the sweets section in the supermarket these days without a second glance. It helps that I usually have a toddler and a 3 year old with me in the trolley so I’m steering clear anyway! read more

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How to Improve Gut Health Naturally

Buddha holding flower petals at stomach - gut health

Hi Lovelies,

Today I’m talking about how to improve gut health naturally, and why it is so important. Maintaining a healthy gut is essential to maintain our overall health so we should be making it a priority. I’ll be honest when I tell you, I hadn’t heard much about maintaining a healthy gut until last year. Gut health was definitely a buzz-word online and in the media so I have done a lot reading up on it. It is most definitely not a passing phase and needs to be on top of our list in terms of staying healthy. I touched off the subject in my recent blog post on Apple Cider Vinegar. read more

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20 Apple Cider Vinegar (ACV) Uses for Health and Wellness

Apple cider vinegar drinks

Apple cider vinegar, known as ACV for short, has a huge amount of uses for health and wellness. It has antibiotic, antioxidant, anti-inflammatory and anti-fungal properties. It is mainly squeezed apple juice, but by adding yeast to it, the fruit turns to sugar and then alcohol through fermentation. In the second fermentation process, the alcohol is converted into vinegar by acetic acid-forming bacteria (acetobacter).

It contains polyphenols which are antioxidants that reduce cell damage. It contains malic and lactic acid which are beneficial to the skin. read more

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